Keeping valuable traditions – including ice cream

Tradition. That’s why Ezra, aged six years and eight hours, sits at our table, eying his breakfast: a vast bowl of Neapolitan ice cream. He chose that yesterday in the store, over my suggestions of more sophisticated options. “How about maple walnut? Black cherry? Rocky road?” But, no. He had …

Money can’t make you rich

Whenever I see a coin tossed on the ground or the floor, I pick it up. Among other things, coins remind me of childhood days. We weren’t as well-situated as the neighbours, but our family had wealth nonetheless. At around ten, I ran a flourishing counterfeiting scheme from our kitchen …

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